Convenient treats. They are the downfall of many of us who try diligently to avoid our food intolerances. If it’s there, it’s hard to say no. So when a craving strikes, having a treat you can actually digest properly is amazing! Cravings = Satisfied. Body feels great! These healthy brownies are the “whip it up quick” answer for the chocolate lover with a sweet tooth. • As written, this recipe is free from: Fruit, Potato, Sugar, Grain & Gluten, Meat, and Soy. • As written, this recipe contains: Eggs, and Dairy. Ingredients ½ cup butter (1 stick) – organic and/or grass fed if possible ¾ cup maple sugar* (or 1.
25
Feb
2020
These cookies are chewy and only mildly coconut-flavored. In fact, the ladies at my office thought they were just really amazing oatmeal cookies! I keep coming back to them because they’re simple and delicious, and that’s how I like my baking. Ingredients: 1 ¼ cups all-purpose flour* ½ tsp baking soda ¼ tsp sea salt* ½ cup butter (softened) ½ cup maple sugar (can substitute coconut sugar) ½ cup coconut sugar 1 egg ½ tsp vanilla extract 1 ⅓ cup dried unsweetened flaked coconut *See notes on asterisked ingredients below Instructions: Preheat.